No, I’m not being an arse and getting cocky about running a 10k. Everyone who knows me knows that it is my least favourite of the longer distances as it can be so hard to pace. Go off too fast on a 5k and you can probably hang on or at least tell yourself that it will be over soon. Do it for a 10k and it can be agony knowing you still have something like a parkrun left to run.
So the Piece of Cake 10k is so named because at the end of the run you get a slice of cake! And not just any cake – one made by Ian Cumming, GBBO finalist from 2015. You can see why it was an easy sell to me can’t you? My Instagram bio has said “fuelled by cake” for as long as I can remember.
I’ve been lucky enough to meet Ian a couple of times when he’s judged my work bake off (let’s not discuss my 2018 entry*) and we’ve always chatted about running (he ran the roasting hot 2018 London Marathon in a storming time of 3:09:17). So when he got in touch on twitter to tell me about a new event he was setting up in the super picturesque Cambridgeshire village of Great Wilbraham, I told him he could absolutely count me in.
On a far hotter than I would have liked June 29th, running buddy Justin and I hopped in the car and drove the 30-odd minutes to the race. Although it ended up being 40+ minutes as we drove around in circles trying to find the school where the event HQ was based, only to ask for directions when we were directly opposite it (it’s not that hard to find – we were just being muppets). We said a quick hello to Ian who was setting up his cakes (the beaut above was chocolate and salted caramel) and proceeded to pay our £15 entry fee (you could pay £10 if you didn’t want a medal but Justin and I are very much in this game for the bling).
Now this was a small, informal event, where you signed up by registering your interest on Facebook, and there was a good reason for this. Ian is still very much in the process of building this run and learning what does and doesn’t work in terms of the admin and the course itself. It wasn’t chip timed, and there were only 56 runners taking part in what was being billed as an “advanced test”.
So with the thermometer sitting pretty at around 26 degrees, and with about 3 layers of suntan lotion on my pasty skin, we all barreled off down a nice gentle decline to start what was one of the prettiest 10ks I’ve done. I’m a big fan of being distracted by views as I run, and this route, through fields of wheat and barley and past windmills ticked all of the boxes for me. There was very little shade, and I was pathetically grateful when I hit a small patch of it, but the course had a water station that you looped past twice, once at around 3.5 miles and again around 4.7. They also had a little one with a hose, who was quite frankly the best thing I’d ever seen as she cooled us all down mid-run.
When starting this race I had no anticipation of being first lady (running in the heat is really difficult for me), especially when I saw one female runner, Helen Barry charge off at the start, running the first mile in what must have been a little over 6:30, but when I found myself gaining on her around the 7k mark I realised that a win might be on the cards. So around 8k I made the decision to overtake Helen and see if I could stay ahead of her and somehow, I managed it. The run was slightly long (I measured it at 10.08km) but I hit the 10k mark (according to my Garmin) in 44:59. Not even close to a PB for me, but a time I was thrilled with in the heat.
So would I recommend the Piece of Cake 10k? In a heartbeat. The mostly-flat course is beautiful, the vibe is so, so supportive and friendly (I hope this wouldn’t change if the event grew) and the cake was PHENOMENAL. I had the strawberry and elderflower and it was delicious. And the medal was shaped like a little slice of cake, a lovely addition to my collection. Plus all the money raised went to the primary school. You can read the local summary of the event here.
I really, really hope Ian continues to develop and establish the event. If he did I would happily make it a repeat event in my running calendar. And not just for the cake.
*Ok. So I made a cake, attempted to cycle to work with it and promptly dropped it on the pavement on Ely’s riverside. It flipped 360 degrees and landed in a smoosh pile. I submitted this photo as my entry. I didn’t win.